Name: Chocolate Chia Pudding
Prep time: 5 min
Total time: 5 min
Ingredients: 0.5 cup Chia seeds; 0.25 cup Unsweetened cocoa powder; 2 cups Almond milk (or any milk of choice); 2 tablespoons Maple syrup (or honey) (or to taste); 1 teaspoon Vanilla extract; 0.125 teaspoon Pinch of salt; 0 Optional toppings: berries, nuts, coconut flakes

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Chocolate Chia Pudding

A healthy and delicious chocolate chia pudding that's perfect for breakfast or dessert.

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Prep Time 5

Total Time 5

Course Breakfast, Dessert

Servings 4 servings

Calories 250 kcal

Ingredients

0.5 cup Chia seeds
0.25 cup Unsweetened cocoa powder
2 cups Almond milk (or any milk of choice)
2 tablespoons Maple syrup (or honey) or to taste
1 teaspoon Vanilla extract
0.125 teaspoon Pinch of salt
Optional toppings: berries, nuts, coconut flakes

Instructions

In a medium bowl, whisk together chia seeds, cocoa powder, almond milk, maple syrup, vanilla extract, and salt.
Cover the bowl and refrigerate for at least 2 hours, or preferably overnight, stirring occasionally to prevent clumping.
Before serving, stir the pudding well. If it's too thick, add a splash more almond milk.
Divide the pudding into individual serving dishes and top with your favorite toppings. Enjoy!

Notes

Can be stored in the refrigerator for up to 5 days.