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Cranberry Pistachio Energy Balls

Delicious and healthy energy balls packed with cranberries and pistachios. Perfect for a quick snack or pre/post workout boost!
Prep Time 15 minutes
Total Time 15 minutes
Course Dessert, Snack
Servings 12 balls
Calories 120 kcal

Equipment

  • 1 Food Processor Or high-powered blender
  • 1 Mixing Bowl Medium size

Ingredients
  

Dry Ingredients

  • 1 cup Medjool dates Soft and pitted
  • 0.5 cup Pistachios Unsalted
  • 0.5 cup Dried Cranberries Unsweetened
  • 0.25 cup Rolled Oats Gluten-free optional

Optional

  • 1 tbsp Chia Seeds For added nutrients
  • 0.25 tsp Almond Extract For flavor

Instructions
 

  • In a food processor, combine the pitted Medjool dates, pistachios, dried cranberries, rolled oats, and chia seeds (if using).
    1 cup Medjool dates, 0.5 cup Pistachios, 0.5 cup Dried Cranberries, 0.25 cup Rolled Oats
  • Process until the mixture is well combined and starts to stick together. This may take a few minutes, and you may need to scrape down the sides of the food processor occasionally.
  • Add almond extract (if using) and pulse a few times to incorporate.
    1 tbsp Chia Seeds
  • Roll the mixture into 12 equal-sized balls. If the mixture is too sticky, lightly wet your hands.
  • Enjoy immediately, or store in an airtight container in the refrigerator for up to a week.

Notes

For a richer flavor, toast the pistachios lightly before adding them to the food processor.